2T butter + 2T flour (sautéed) + 1 c. milk.
Then add whatever... (bouillon, beef/chicken/vegetable base, dried mushrooms, etc.)...
***Orrington Farms carries all natural beef/chicken/vegetable base.
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Italian Dressing mix:
1 Tbsp garlic powder
1 Tbsp onion powder
2 Tbsp oregano
1 Tbsp sugar
1 tsp pepper
¼ tsp thyme
1 tsp basil
1 Tbsp parsley
¼ tsp celery seed
2 Tbsp salt
Mix all ingredients together.
Store in airtight container. 2 Tbsp. Equals 1 packet.
1 Tbsp garlic powder
1 Tbsp onion powder
2 Tbsp oregano
1 Tbsp sugar
1 tsp pepper
¼ tsp thyme
1 tsp basil
1 Tbsp parsley
¼ tsp celery seed
2 Tbsp salt
Mix all ingredients together.
Store in airtight container. 2 Tbsp. Equals 1 packet.
HOMEMADE RANCH SEASONING MIX
Delicious ranch seasoning mix is super easy to make homemade!
INGREDIENTS:
- 1/3 cup dry powdered buttermilk (*see note below)
- 2 tablespoons dried parsley
- 1 1/2 teaspoons dried dill weed
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- 2 teaspoons dried onion flakes
- 1 teaspoon ground black pepper
- 1 teaspoon dried chives
- 1 teaspoon salt
DIRECTIONS:
Whisk all ingredients together until blended. If you want a more finely-ground seasoning mix, you can pulse the mixture in a food processor until it reaches your desired consistency.
Store in a sealed container (mason jar) in the refrigerator for up to 3 months.
*3 Tablespoons of this mix = 1 packet of the store-bought seasoning mix
**TO MAKE RANCH DRESSING:
Combine 1 Tbsp. seasoning mix with 1/3 cup mayo and 1/3 cup milk, and whisk to combine. You can also substitute Greek yogurt for the mayo.
**You can omit the buttermilk powder if you would like to use fresh buttermilk, or if you would just like the straight spices for the seasoning mix.**
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Au Jus Mix Recipe
Ingredients:
12 beef bouillon cubes (or 4 tbsp. beef bouillon granules)
4 tsp. onion powder
2 tsp. parsley
1/4 tsp. black pepper
1/4 tsp. garlic powder
4 tbsp. Cornstarch
4 tsp. onion powder
2 tsp. parsley
1/4 tsp. black pepper
1/4 tsp. garlic powder
4 tbsp. Cornstarch
Place all ingredients in blender or food processor, pulse until fine powder.
To prepare the au jus, mix 4 1/2 tsp. of the au jus mix with 2 cups water and heat in a medium sauce pan for about 15 minutes until heated and slightly thickened. Serve.
Note: 4 1/2 tsp. is equal to a package of au jus mix that you would buy at the store.
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Homemade DIY Taco Seasoning:
What you will Need
- 4 tablespoons chili powder
- 2 tablespoons cumin
- 1 tablespoon paprika
- 1 tablespoon salt
- 1 teaspoon garlic powder
- 1 teaspoon dried onion
- 1 teaspoon oregano
- 1 teaspoon black pepper
- 1 tablespoon cornstarch (optional)
Add all the spices to a mason jar. Cover tightly and shake! Enjoy on chicken, shrimp, or beef!
Tip: 2 tablespoons of taco seasoning is equivalent to 1 packet of store-bought taco seasoning
